Salmanazar is a leading exporter of New Zealand Wine based in Queenstown NZ, currently working with 100+ wine importers and distributors in Europe, USA, Canada, Asia, Mexico and the Caribbean.  Salmanazar was launched in 2012 by Gabrielle Simmers who has worked in the wine industry for several decades, first gaining degrees in botany, geology, winemaking, viticulture and international business, then working around the globe for various premium wine producers before launching a natural/organic winery which vinified NZ’s first skin-fermented Sauvignon Blanc.  Salmanazar offers a cost effective and efficient export service.